A crown of laurel leaves for high achievement is a tradition dating back to the ancient Greeks. Our niece, Emily, recently graduated from high school. Because she was her class valedictorian and all-around wonderful person we made her a wreath of fresh bay. The freshly picked leafy stems are woven into a circle and tied [...]
Filed under: Food, Greetings From The Garden, herbs | Tagged: graduation, Laurus nobilis | Leave a Comment »
Laurus nobilis plants are the source of culinary bay, a handsome tree that grows throughout the Mediterranean. This herb has a flavor and aroma that is mildly spicy and warm, and seems to pull other savory flavors together in soups, stews and sauces. Usually, the tough leaf is left whole and should be removed before [...]
Filed under: Food, Gardening, Greetings From The Garden, garden, gardens, herb gardens, herbs | Tagged: cooking | 11 Comments »
