This Indian style curry includes Yacon. These Andean tubers cook to a tender/crisp translucence and absorb the curry flavors. For a vegetarian dish simply omit the chicken. Serve with rice and a side dish of yogurt and chopped cucumber seasoned with cumin, salt and pepper. Serves 4-6
Ingredients:
3 tablespoons cooking oil
1 tablespoon ground coriander
2 teaspoons ground [...]
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